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Black Bean & Corn Salsa cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you conveniently, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Black Bean & Corn Salsa dishes you make.
Alright, don’t linger, let’s plan this black bean & corn salsa formula with 14 elements which are undoubtedly easy to receive, and we have to process them at the very least through 3 measures. You should shell out a while on this, so the resulting food could be perfect.
Composition of Black Bean & Corn Salsa:
- Take 2 (15 oz) of Cans of Black Beans
- Give 1 (15 oz) Can of Sweet Whole Corn
- Require 1 lb of Ground Beef
- Need 2 for Large Tomatoes Seeded & Diced
- Make ready 1/2 Cup - Salsa
- Take 1 Small Red Onion Chopped
- Get 2 - Whole Jalapeños Seeded & Minced
- Require 1/8-1/4 Cup for Chopped Cilantro
- Give 2 Tbsp of Lime Juice
- Provide 1 Tbsp Red Wine Vinegar
- Need 1 - Large Avocado Diced
- Prepare for Salt & Pepper
- Give for Cumin
- Get Goat Cheese or Greek Yogurt
Black Bean & Corn Salsa making process:
- Brown ground beef until cooked through. Drain and set aside.
- Combine beans, corn, tomatoes, salsa, red onion, jalapeños, lime juice, and cilantro on stovetop and cook on medium heat until the beans break down to desired consistency. Add red wine vinegar and season with spices to taste.
- Mix ground beef and bean/corn mixture and add the avocado and goat cheese or Greek yogurt once chilled.
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