How are you currently at the moment ?, I actually trust you’re nicely and content often. through this web site I am going to introduce the recipe for cooking Viazi karai that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Viazi karai food is in great demand by lots of people, and tastes good also, helps make all of your spouse and children and friends You like it probably.
Viazi Karai is one of the most popular coastal dishes known for its tantalizing taste. See recipes for Viazi Karai (Swahili Potatoes), Viazi Karai too. Viazi karai is a crunchy Kenyan specialty consisting of boiled potatoes that are coated in a batter The battered potatoes are then deep-fried in hot oil until golden brown.
Viazi karai cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be introduced at numerous formal functions perhaps. I am certain you will see lots of people who just like the Viazi karai dishes which you make.
Alright, don’t linger, let’s approach this viazi karai formula with 5 materials which are absolutely easy to acquire, and we have to process them at the very least through 7 measures. You should expend a while on this, so the resulting food could be perfect.
Composition for Viazi karai:
- Require - Potatoes (whichever amount you choose)
- Get for Flour
- Require - Salt
- Require of Food color (golden yellow)
- Need - Dhania (optional
VIAZI KARAI VIAZI KARAI RECIPE How to Make Viazi Karai - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Viazi karai with spicy ukwajutamarind sauce. Food Thursdays: Chef Mohammed, How To Make Viazi Karai (Swahili Foods Edition). Viazi karai are a popular street food in the Coastal parts of Kenya.
Viazi karai making process:
- Start by peeling ur potatoes then cut them into reasonable small amounts and boil for 10 mins.
- In a large bowl, mix ur flour, food color,salt and water.
- This step is optional. Add ur thinly chopped dhania.
- Mix with water to form a thick,smooth paste.
- Add your boiled potatoes into our paste and mix well, till all your potatoes are covered with the paste.
- In a medium heat, fry ur viazis to ur desired color and crunchiness.
- Drain,excess oil…and serve!!
You can get them plain or some that are filled with a lemon chilli paste in the middle. Видео Viazi Karai recipe канала Nelly's Kitchen. Viazi Karai, also referred to as fried potatoes are easy and simple to cook. They are popular in the coastal region of Kenya and definitely do remind me a lot of my childhood. Viazi Karai are deep fried potatoes that are coated with flour and food coloring. Once you fry them you can enjoy with tamarind sauce or ketchup.
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