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Composition Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Prepare Cooked Fettuccini (according to package directions)
- Give for Cooked Chicken (I grilled mine)
- Make ready 8 oz - Alfredo Sauce (choose your favorite brand)
- Make ready 3-4 oz - Basil Pesto
- You need - Shaved Parmesan (for topping)
- Get - Fresh Chopped Parsley (optional)
- Take - Crushed Red Pepper (optional)
Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken start cooking:
- Mix Sauces in medium bowl until combined.
- Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
- Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
- Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!
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