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Salmon With Pumpkin And Avocado Rice Bowl cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you simply, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Salmon With Pumpkin And Avocado Rice Bowl dishes that you just make.
Alright, don’t linger, let’s plan this salmon with pumpkin and avocado rice bowl menu with 10 elements which are absolutely easy to obtain, and we have to process them at the very least through 4 measures. You should devote a while on this, so the resulting food could be perfect.
Ingredients requirements - Salmon With Pumpkin And Avocado Rice Bowl:
- Take 1 - salmon steak
- Take 1/4 of pumpkins
- Prepare 1 of Avocado
- Take 1 egg
- Get for Sesame seed and Bonito flake
- Prepare for Dashi Sauce or just shahimi sauce
- Require 1 tsp Anchovies granules with 200 ml water
- Get 2 tbsp for shahimi sauce
- Prepare 2 tbsp for Shao Xin wine or mirin
- Make ready 1 tbsp for Bonito flake
Salmon With Pumpkin And Avocado Rice Bowl steps:
- Baked the salmon and pumpkin with a dash of cumin, turmeric and parsley flake with some olive oil at 200c for 30 minutes
- Cook rice as usual the fluff it up, In Boiling water add egg for 5 minutes, slice the avocado
- Heat up the Dashi sauce for 3 minutes till sauce are reduce then off heat, optional to sieve it or not
- Assembly the rice, salmon and pumpkin with avocado and Dates then TOP with Dashi sauce or if a hurry just add a dash of shahimi sauce will taste as good too and sesame seed and extra Bonito flake
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