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Ingredients for My Pretty Boiled Egg Lunch:
- Require 2 hard boiled eggs sliced
- Require 4 slices Halloumi Cheese grilled
- Prepare 8 - Asparagus stems grilled in a little virgin olive oil
- Make ready 8-10 Slices of Cucumber
- Take 8 slices for tomatoe sliced
- Make ready 1/2 an Avocado sliced
- Make ready 1 handful for Watercress for the bottom
- You need 1 mini red pepper sliced
My Pretty Boiled Egg Lunch step by step:
- Add your eggs to water and boil
- While boiling slice the tomatoes, peppers, avocado,cucumber
- Next grill the halloumi cheese
- Then grill the Asparagus
- When eggs are boiled add them to cold water wait for 1 minute then peel the shell off under cold water
- Add the watercress to the serving plate
- Then in two rows add one of each all the way down. Add the asparagus down the sides and middle.
- Finish with a little sea salt and a spray of virgin olive oil.
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