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Alright, don’t linger, let’s course of action this italian omelette formula with 14 components which are surely easy to receive, and we have to process them at the very least through 5 methods. You should commit a while on this, so the resulting food could be perfect.
Composition - Italian Omelette:
- You need 2 of medium potatoes, peeled and cubed
- Take 8 for eggs
- You need 2 Tbsp ajvar
- Provide 1/4 cup of milk
- Need 3 Calabrese sausages (or chorizo)
- Make ready 1 of large chilli, chopped finely
- Take 1 cup of mushrooms
- You need 1 bunch - asparagus
- Require 1 - zucchini
- Give 2 Tbsp - corn
- Make ready 1/4 cup olives
- Prepare 1 cup - spinach
- Take 1 cup for grated cheese
- Prepare - Salt and pepper to season
Italian Omelette steps:
- Boil potatoes in a small saucepan until soft.
- Whisk eggs, ajvar and milk until combined.
- Fry the sausage, chilli, mushrooms, asparagus, zucchini and corn until almost cooked.
- Mix in eggs, olives, spinach, cheese and season with salt and pepper.
- Place pan into oven and bake on 180c for 20 minutes or until cooked through.
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