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Trifle bowl cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Trifle bowl dishes which you make.
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Alright, don’t linger, let’s practice this trifle bowl formula with 7 substances which are definitely easy to have, and we have to process them at the very least through 2 ways. You should invest a while on this, so the resulting food could be perfect.
Ingredients for Trifle bowl:
- Provide 4cups for Basic sponge cake- (chopped in small cubes) 2cups for each layer
- Give 3cups for Whipped cream-
- Take 1 cup - Sugar-(depends on the sweetness of the fresh fruits used)
- Take 1/2cup - Fresh fruits- each of fruits (banana, strawberry, oranges, kiwi, mangoes, apples and grapes)(You can choose any fruits of your choice)
- Need 1/8 cup Rooh Afza-(for decorating)
- Provide 1/4 cup Dry fruits-(pistachios, cashews and almonds)
- Give (You can add any dry fruits of your choice)
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Trifle bowl process:
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- Take a transparent glass bowl. First spread the sponge cake pieces. Pour the prepared whipped cream. Then spread the chopped fresh fruits. Sprinkle some dry fruits.
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- Again repeat the layers of sponge cake, whipped cream, fresh fruit and dry fruits. On the top you again the whipped cream and decorate this with Rooh Afza. Then sprinkle the dry fruits. Your Trifle bowl is ready to serve. Serve this chilled🥰
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