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Alright, don’t linger, let’s plan this blackened salmon tacos with spicy avocado pear slaw formula with 6 materials which are definitely easy to obtain, and we have to process them at the very least through 2 tips. You should devote a while on this, so the resulting food could be perfect.
Composition Blackened salmon tacos with Spicy Avocado pear slaw:
- You need 1/2 lb - cabbage slaw mix
- Require 6 of Serrano’s slices extremely thin
- Make ready 2 avocados small diced
- Provide Juice of 1 1/2 to 2 lemons
- Make ready Marie’s coleslaw dressing
- Get for Red pear thinly julienned (I used a mandolin)
Blackened salmon tacos with Spicy Avocado pear slaw start cooking:
- Add all dry ingredient and then add the lemon and toss well
- Slowly add the dressing until your satisfied with the consistency. I make it creamy for my fish tacos.
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