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Ingredients requirements - Rice Lace Crepes
#stayingathome:
- Get 1 cup rice soaked over night. Can use rice flour as well if you have in your cupboard
- You need to taste for Salt
- Prepare 1/4 tsp oil
- Take - Water as required
Rice Lace Crepes
#stayingathome making process:
- Soaked rice over night. Blend them until they are smooth. Now add salt and oil. Mix them well.
- Take a non stick frying pan. Brush the pan with little bit of oil. Now transfer the batter into a squeegeeing bottle. Keep the heat on medium. Now squeeze them on the pan in any pattern. Put a lid on so they will cook on both side.
- Within 2 mins it will be cooked. Now serve hot with omelette or any kind of curry or chocolate spread.
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