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Alright, don’t linger, let’s plan this roasted lemon asparagus menu with 7 elements which are definitely easy to acquire, and we have to process them at the very least through 6 measures. You should invest a while on this, so the resulting food could be perfect.
Ingredients Roasted Lemon Asparagus:
- Give 1 bunch - asparagus, ends cut
- Need 1 for small lemon
- Get to taste - Salt
- Make ready for Freshly ground black pepper
- You need for Olive oil
- Prepare for Butter
- Prepare 50 g - grated Cheddar or parmesan cheese
Roasted Lemon Asparagus how to cook:
- Place the asparagus in a baking dish.
- Drizzle with olive oil, half of lemon juice and season with salt and pepper.
- Place thin slices of butter on top of the asparagus and add thin slices of lemon on top from the other half of the lemon.
- Transfer to the oven and bake at 400f for 11-13 minutes.
- Switch the oven to the grill.
- Sprinkle the grated cheese and transfer to the grill. Allow to grill for 3-4 minutes or until the cheese has melted.
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