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Ingredients requirements - Parmesan Asparagus and Green Onion:
- You need 1/2 dozen for Green Onions
- Make ready 1 bunch of Asparagus
- Make ready 1/2 cup of Freshly Grated Parmesan Cheese
- Make ready 1 tsp Fresh Ground Pepper
- Make ready 1 pinch for Salt
- Get 1/4 cup of Olive Oil
Parmesan Asparagus and Green Onion process:
- Preheat oven to 350°.
- Wash all vegetables well.
- Mix onions and asparagus in a 9" x 13" cooking pan.
- Brush olive oil on the onions and asparagus until they are lightly coated on all sides.
- Salt and pepper the onions and asparagus.
- Lightly sprinkle parmesan on the onions and asparagus. (1/2 cup)
- Toss the onions and asparagus until the vegetables are evenly coated with salt, pepper and cheese.
- Bake vegetables for 35-40 minutes.
- Once vegetables are soft take them out of the oven and sprinkle the rest of the parmesan cheese on top.
- Serve.
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