Roasted Asparagus
Roasted Asparagus

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Alright, don’t linger, let’s practice this roasted asparagus menu with 5 elements which are undoubtedly easy to find, and we have to process them at the very least through 3 ways. You should devote a while on this, so the resulting food could be perfect.

Composition for Roasted Asparagus:
  1. Need for Asparagus
  2. Prepare for Grated parmesan cheese
  3. Require for Shredded mozzarella cheese
  4. Take Garlic salt
  5. Require - Olive oil
Roasted Asparagus making:
  1. Preheat oven to 400 degrees
  2. Wash asparagus thoroughly. Put down foil on baking sheet and spray with non stick cooking spray.
  3. Line the asparagus in a single layer on prepared baking sheet. Drizzles with olive oil, sprinkle with garlic salt and parmesan cheese. Let it cook for about 15 minutes in the oven. After 15 mintues take out of oven and sprinkle with shredded mozzarella cheese (to your liking) and bake for and additional 5-10 mintues until golden brown. Then enjoy!

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