How are you currently at the moment ?, I actually expect you’re nicely and content generally. through this web site I am going to introduce the recipe for cooking Aam panna that is currently extremely popular with various groups, having a easy and fast method of making relatively, this Aam panna food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.
Aam panna cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you quickly, it could be created by you in simple actions. You may make it for friends or family events, and it could be shown at many standard occasions also. I am certain you will see lots of people who just like the Aam panna dishes that you simply make.
Aam panna recipe with step by step photos. It is a refreshing summer cooler popular in northern and western parts of India. Aam Panna is the most popular Indian drink and summer coolant in North India and in some parts of India like Hyderabad.
Alright, don’t linger, let’s course of action this aam panna formula with 9 components which are absolutely easy to obtain, and we have to process them at the very least through 6 methods. You should shell out a while on this, so the resulting food could be perfect.
Ingredients requirements Aam panna:
- Take 2 for green raw mango
- Need 3_4 spoon - sugar
- Require 1/2 for common salt
- Get 1/2 of black salt
- Require 1/2 of black pepper powder
- Give 5-6 - mint leaves crushed
- Take 1/4 tea spoons - cumin seeds powder
- Require as needed of Ice cubes
- Require 2 glass for chilled water
Aam panna recipe, or green mango drink, is a refreshing cooler that helps beat the scorching summer heat. It has a sour and sweet flavour, with a hint of saltiness and spice of the cardamom. Aam Panna recipe with step by step photos. Aam Panna is a very refreshing and cool summer drink made using raw mangoes, sugar, spiced with black salt and roasted cumin powder.
Aam panna making process:
- Take a pressure cooker, into it add the mangoes, add enough water and pressure cook them for 5-6 whistles.
- Remove the steam and cool down the cooked mangoes completely. - Peel the mangoes and extract the soft pulp out of it. - Add the pulp into a jar.
- Add powdered sugar into it(add more if the mangoes are too tangy) and stir well until the sugar dissolves. - Add common salt and black salt into it and stir well.
- Add black pepper powder and roasted cumin seeds powder and mix well. - Add crushed mint leaves or mint leaves paste into it.
- Mix the whole drink well. - Into it add some ice cubes. - Add chilled water and mix everything well.
- Pour this aam panna into the glasses. - Serve chilled by adding ice cubes.
Fresh Aam Panna /Raw Mango and Mint Cooler -a very delicious ,tangy healthy beverage made with raw mango,sugar and mint. Fresh Aam Panna is a very healthy and traditional summer cooler. Refreshing, slightly tangy, sweetened Aam Panna to beat the summer heat! With its natural heat Kachche Aam ka Panna. All of these translate to a raw mango drink that originated in.
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