Rich Salmon and Potato Gratin
Rich Salmon and Potato Gratin

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Rich Salmon and Potato Gratin cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you simply, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Rich Salmon and Potato Gratin dishes that you simply make.

Alright, don’t linger, let’s practice this rich salmon and potato gratin formula with 11 elements which are absolutely easy to receive, and we have to process them at the very least through 12 measures. You should invest a while on this, so the resulting food could be perfect.

Composition - Rich Salmon and Potato Gratin:
  1. Give 2 fillets Raw salmon
  2. Get 5 for Potatoes
  3. Require 5 of stalks Asparagus
  4. Require 1/2 - Onion
  5. Prepare 1 bunch for Shimeji mushrooms
  6. Prepare 500 ml - White sauce
  7. You need 4 slice for Bacon
  8. Give 1 Butter
  9. Get 1 of Salt and pepper
  10. Prepare 1 - Parmesan cheese or pizza cheese
  11. Need 1 - Dried parsley
Rich Salmon and Potato Gratin steps:
  1. Microwave the potatoes and asparagus, and cut into 4 pieces. Thinly slice the onion. Separate the shimeji mushrooms into pieces. Cut the bacon into 1-2 cm wide strips.
  2. Sauté the salmon and season with salt and pepper. Next, make the white sauce. Melt the butter in a pot, add the flour and fry. Pour in the milk, and mix well.
  3. Add butter into a frying pan, stir-fry onion, shimeji mushrooms, bacon, and potatoes in that order. Season with salt and pepper.
  4. Grease a dish with butter, pour in the Step 3 mixture, and sprinkle with asparagus and salmon.
  5. Pour in the Step 2 white sauce, and sprinkle with Parmesan cheese. Bake in the preheated oven for 15-20 minutes at 230℃.
  6. When finished baking, sprinkle with parsley at the end.
  7. Here are some of my recipes. Peperoncino with Broccoli.
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