Bajia
Bajia

How are you currently at the moment ?, I wish you’re properly and generally contented. through this web site I’ll introduce the recipe for cooking Bajia that is currently extremely popular with various groups, having a easy and fast method of making relatively, this Bajia food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

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Bajia cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you effortlessly, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Bajia dishes that you just make.

Alright, don’t linger, let’s approach this bajia menu with 6 components which are undoubtedly easy to have, and we have to process them at the very least through 7 actions. You should invest a while on this, so the resulting food could be perfect.

Composition of Bajia:
  1. Need 100 g of flour
  2. Require 250 g of common irish potatoes
  3. Need 1 tsp - tumeric powder
  4. You need Water
  5. Require salt
  6. Require 1 handful - corriander

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Bajia making process:
  1. Peel the potatoes and divide them into small sizes.
  2. Combine the flour with salt, tumeric, and water and mix to get a butter like that of pancake.
  3. Add in the corriander and stir well then put in the potatoes that you have chopped before to marinated for about 5 minutes
  4. Put oil that you will use for frying in a frying pan.
  5. Heat in medium heat. Then start deep fry the marinated potatoes.
  6. Cook each side for approximately 5 minutes or less depending on your heat.
  7. When cooked drain the excess fat using kitchen towels.

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