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Veg Mexican Burger cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you very easily, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Veg Mexican Burger dishes that you just make.
Alright, don’t linger, let’s approach this veg mexican burger formula with 43 substances which are undoubtedly easy to find, and we have to process them at the very least through 21 methods. You should shell out a while on this, so the resulting food could be perfect.
Ingredients Veg Mexican Burger:
- Take of for The Burger Patty :
- Need 1 cup for Red Beans (Rajma-2 1/4 cups soaked beans approx)
- Provide 3-3 1/2 cups Water
- Need 1 cup of Boiled mashed Sweet Potatoes
- Give 1 cup - Boiled Sweet Corn Kernels
- Give 1 cups for Fresh Brown Bread Crumbs
- Need 1 tsp for Garlic Powder /Paste
- Need 1/2 tsp of Smoked Paprika(Optional)
- Prepare 1/2 tsp - Red Chilli Powder(To be adjusted as per preference)
- Give 1/2 cup Chopped Coriander Leaves
- Make ready To Taste - Salt
- Take for for The Slurry :
- Need 1/4 cup - Rice Flour
- Need 1/2 cup - Water
- Give - for Coating The Patties :
- Prepare of as required Breadcrumbs
- Make ready for for The Chilli Mayo Dip:
- Get 1/2 cup of Mayonnaise
- Give 1/2 cup of Red Chilli Sauce
- Require for for The Salsa :
- Give 1/3 cup - Chopped Onions
- You need 1/2 cup for Chopped Mixed Bell Peppers
- Require 1/2 cup for Chopped Tomatoes
- Need 1/4 cup - Tomato Ketchup(To be adjusted)
- Require 1 1/2 tbsp for Chopped Coriander Leaves
- Provide 1/2-1 tsp of Finely Minced Green Chillies/Jalapenos
- Require 1 tsp - Mixed Herbs/Oregano(To be adjusted)
- Provide To Taste for Salt
- Need for for The Mango Guacamole :
- Prepare 1 - Small Avocado (3/4 cup Pulp)
- Require 1/8 cup of Diced Mango
- Get 1/8 cup Chopped Onions
- Prepare 1/4 tsp - Roasted Cumin Powder
- Require 1/8 tsp for Finely Grated Garlic
- Need 1 tbsp for Chopped Coriander Leaves
- Make ready 1/2 tsp Chilli Flakes
- Need 2-3 tsp Lemon Juice
- Need To Taste for Salt
- Take other Ingredients For Assembling The Burger :
- You need 5-6 for Burger Buns
- Need - as required Iceberg Lettuce
- You need Slices - as required Cheese
- Provide as desired Crispy Nacho Chips
Veg Mexican Burger start cooking:
- To make Mexican Burger, first soak 1 cup of Red Beans in sufficient water overnight or for about 8-10 hours. You will get approx 2 1/4 cups beans after soaking.
- Next, rinse thoroughly and boil it in approximately 3 – 3 1/2 cups of water in a pressure pan for 8 whistles.
- Open the pressure pan only when the pressure releases naturally and drain the beans. Set aside to cool.
- In the meantime, roughly tear about 2-3 brown bread slices into small pieces and grind them in a mixer grinder to get fresh breadcrumbs.
- Once the beans cool down completely, grind them coarsely without using any water, in a mixer grinder.
- In a mixing bowl, add this ground mixture, mashed sweet potatoes, sweet corn kernels, fresh breadcrumbs, garlic powder, smoked paprika, chopped coriander and salt to taste.
- Mix well and divide the mixture into 5-6 portions and shape them into patties.
- Mix together the rice flour and water to make a slightly thin slurry.
- Dip each patty in the rice flour slurry and then in the breadcrumbs to cover it well from all sides.
- Set these in a dish and refrigerate for about 1/2 an hour.
- In the meantime mix the ingredients mentioned for the salsa and set aside.
- Similarly mix together the ingredients mentioned for the guacamole and set aside.
- Next, heat a griddle and add oil to it for shallow frying the patties.
- Release the patties into the oil and fry till they turn crispy and golden brown on both sides. Drain onto an absorbent paper and set aside.
- To assemble the burgers, first slice each bun horizontally and spread some chilli mayo dip on both the sliced parts.
- Next, place some iceberg lettuce on the bottom slice and top it with some salsa.
- Place the burger patty over it and immediately top it with a cheese slice.
- Top this with a spread of some mango guacamole.
- Next, place some crispy nacho chips of your desired flavour over it.
- Place the other bun slice over it and press lightly and the burger is ready to be served.
- Serve this delicious Mexican Burger with some baked or fried potato wedges and some more chilli mayo dip by the side!
Alright, above offers discussed briefly about causeing this to be veg mexican burger recipe. at the very least it could be an illustration for you yourself to broaden your know-how inside the culinary world. if you want to save our internet site address in the browser, in order that at any best suited period there’s a innovative food selection of meals, you may get the provided details. and in addition share the hyperlink with this website together with your colleagues and friends, thank you.
