Blue Cheese Sauce Chicken
Blue Cheese Sauce Chicken

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Alright, don’t linger, let’s plan this blue cheese sauce chicken formula with 5 components which are absolutely easy to receive, and we have to process them at the very least through 6 actions. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements Blue Cheese Sauce Chicken:
  1. Take 1/2 cup for heavy cream
  2. Provide 5 oz dorblu cheese (or any blue cheese)
  3. Prepare 1 for chicken breast
  4. Get 1-2 cups for common mushrooms (champignon mushrooms)
  5. Give 4-5 oz of asparagus
Blue Cheese Sauce Chicken instructions:
  1. Preheat the oven to 392°F
  2. Place the cream on a burner over medium heat and add small pieces of cheese (2-3 oz). Stir constantly to let the cheese dissolve (do not bring to boil)
  3. Meanwhile slice the chicken with long, even strokes into slices about 1/4-inch thick
  4. Chop mushrooms
  5. Place chicken, mushroom and asparagus into a baking dish and pour the cheese the cheese sauce on top. Place on top small pieces of the left cheese
  6. Bake for 30-35 minutes until ready

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