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Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour. Turkey isn't just for Christmas you know! The kids will love these, and for the grown ups, they're low fat, too.
Alright, don’t linger, let’s practice this spicy turkey burger menu with 13 elements which are definitely easy to receive, and we have to process them at the very least through 2 tips. You should devote a while on this, so the resulting food could be perfect.
Ingredients requirements of Spicy turkey burger:
- You need 1 for For the Burger
- Take 1 lb - ground turkey
- Need 1 of eggs
- Take 1 cup of crumbled feta cheese
- Prepare 1/2 for onion, chopped
- Get 1/4 red pepper, chopped
- Get 1/2 tsp of salt and pepper
- Take 1/2 tsp for cayenne pepper
- Make ready for Spicy Avocado Mayo
- Prepare 1 of avocado
- Take 2 tbsp of mayonnaise
- Give 1/2 for jalapeno
- Need 1/4 - jalapeno juice
Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill or cooking spray. #FoodByNickles Ingredients Ground turkey Celery salt Black pepper Garlic powder Onion powder Gochugaru Oregano Coriander leaf Worcestershire sauce Cheese. Coconut milk & natural herbs can be substituted for the dry ingredients listed. Dry ingredients are more concentrated so one can.
Spicy turkey burger making:
- Mix ingredients for burger. Form into patties. Grill or sear on stove.
- Combine ingredients for Spicy avocado mayo. Blend in food processor. Use to dip burger or place directly on burger.
For the burgers, place turkey in bowl and season with salt and pepper. Grate a few tablespoons of onion over bowl into turkey meat. Add garlic, Worcestershire, cumin, coriander and paprika. recipes. Transfer turkey to a medium bowl. Mix in onion, cilantro, garlic, jalapeño or serrano chile, coriander, cumin, paprika, and freshly ground black.
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